August 09, 2021
Broiled Butterflied Chicken & Mashers
Combined Season 1 recipes Broiled, Butterflied Chicken
and Mashers
for tonight’s dinner. Served them up with some sauteed spinach.
![](https://lh3.googleusercontent.com/pw/AM-JKLXMryORAY7WSiD2HOh6TrvNsyOaWTluOqpbbDWktbKT1DH8lmpfAWNK6q9DDrNWOdKvFkv770yBrAy8Tet48Jkax3balgmAxGTKeYx76oaa5MtXjz_j8nq-RNNhVFBOp-tEFz3zkhfx7MVSnCduMxxh=w500-no)
![](https://lh3.googleusercontent.com/pw/AM-JKLVIjUlKlyRvcwB1zCrR5ldXaBhrF1PLlBGnH5Y9YZnwNXsPy5lFIo67PftJMd7p7KyjhvGTHFZdUOjIom-CUZBsUkdpQ3toaLqwW4BKyHhZph6Vd20wosZQR3Ii9k1srI4w3tM8c3B4V702ZIefJMle=w500-no)
![](https://lh3.googleusercontent.com/pw/AM-JKLVWID9RHWGJ6x1z_fnVMdqPA8yfEK-8Y0dAn4l86o5Gh1T8F5GumRfcXc94xl-3EzLjeQgERQhyWlm8J1Xx-XSOoi0xKxMgZQwGRLtcdpAgyjLAiCTrHqmUqP174FwMUX-xbgRB8hvozf7rBPtfvTGi=w500-no)
Broiled, Butterflied Chicken
- Crowd: 3/5
- Ease: 3/5
- The recipe calls for a 3-4 pound chicken, but the smallest I could get was a 5 pounder. The chicken came out really moist and tender, however I had to add an extra 20-25 minutes to the cook time to get it to temp. That's expected, because the recipe is for a smaller bird.
- We think it would have been much better if it used way less pepper. It came out so peppery that I had to wash off my daughter's portion.
- AB says that the veggies give all they had during cooking but we ate the carrots anyway -- they weren't bad!
- The jus was fantastic! Next time I will turn it into a gravy.
Mashers
- Crowd: 4/5
- Ease: 4/5
- Really liked these. Using both russets and red potatoes is a great move.
- Not our all-time-favorite mashed but they were up there. I don't usually have buttermilk on hand but this is a good use for it.